Webb2 mars 2024 · Antioxidants from garlic help protect the body from oxidative damage. An increased amount of antioxidants in your diet can boost brain health. This method may prevent the onset of brain diseases such as Alzheimer's and dementia. Shield your cells from harm thanks to eating more garlic. Advertisement. Webb15 maj 2024 · Eating lots of them can cause gastrointestinal distress for people with sensitive GI tracts or conditions like irritable bowel syndrome and acid reflux, resulting in symptoms like gas, bloating,...
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Webb9 mars 2024 · Garlic has been among the most trusted spices around the world, thanks to its antibacterial and antiviral properties. This has been used to fight off the common cold, and for centuries, it has... WebbAny substance containing anti-coagulant can cause vomiting blood or nose-bleeding. 12. Damaging the stomach. Raw garlic is very harmful for stomach and it can damage the … citing a review mla
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